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Program Highlights:

• Cruise personally hosted by Director of Customer Engagement, Cheryl Riedel and key members of Rombauer Vineyards
• Onboard Rombauer Vineyards wine program with welcome and farewell receptions
• Rombauer Vineyards winemaker’s dinner served with delicious hand-selected Rombauer wines
• F&WT optional Montreal pre-cruise land program and bespoke shore tours in select cities, curated exclusively for Rombauer guests
• $200 per person shipboard credit bonus

Includes:

• All-suite accommodations
• All meals & entertainment on ship
• Shipboard gratuities
• Complimentary wine, beer and cocktails
• James Beard Foundation theme cruise with Chef Larry Forgione “The Godfather of American Cuisine”, including chef-hosted dinner with wine pairing; 2 cooking demonstrations; and market tour with the Chef
• Free WiFi
  

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  Join Rombauer Vineyards for a very special and unique cruise exploring the shores of Canada and New England during the peak of fall colors.  This area is rich with architectural wonders, cultures, and spectacular scenery.  Watercolor fishing villages come to life, the scent of fresh croissants from boulangeries fill the air and colonial history is literally under your feet.  Your all-suite Windstar yacht, Star Pride, overnights in three ports: UNESCO site Quebec City; Victoria-era Portland; and the city that never sleeps – New York City!

  Sip and savor exquisite Rombauer wines during private onboard events with your fellow Rombauer enthusiasts.  Plus as an added bonus, Windstar Cruises has designated the cruise as a James Beard Foundation cruise featuring Chef Larry Forgione presenting cooking demonstrations, a market tour with the Chef and a hosted wine-paired dinner.