Program Highlights
  • Personally escorted by Goosecross Owners, Christi & Dave Ficeli and Winemaker, Bill Nancarrow
  • Private onboard events including welcome & farewell receptions, seminar & tasting, and Winemaker’s dinner featuring Goosecross wines
  • Free roundtrip airfare and airport/ship transfers (restrictions apply)
  • Optional F&WT pre-cruise Rome land program and wine-themed shore tours in select ports
  • Free pre-paid gratuities and $100 shipboard credit per stateroom if booked by May 30, 2024
  • Finest Cuisine at Sea, served in a variety of distinctive open-seating restaurants, all at no additional charge
  • Gourmet cuisine curated by world-renowned Master Chef Jacques Pépin
  • Specialty restaurants including Red Ginger, Polo Grill and Toscana
  • Free and unlimited soft drinks, bottled water, cappuccino, espresso, teas and juices

Introducing – simply MORE
benefits include (per stateroom, subject to change):

  • $400 Oceania Cruises Shore Excursion Credit
  • FREE Champagne, Wine & More (with lunch & dinner)
  • FREE Gourmet Specialty Dining
  • FREE Unlimited WiFi

We are overjoyed to welcome Napa Valley’s esteemed Goosecross to the Food & Wine Trails family.  Owners Christi & Dave Ficeli, along with Winemaker Bill Nancarrow invite you to join their first wine cruise through Italy, France and Spain!

From ancient ruins and atmospheric old quarters to thriving food and wine scenes, this cruise offers the perfect combination of old-world beauty and modern charisma.  Embark your luxury ship Marina in Rome, then it’s on to Livorno, gateway to the rolling hills of Tuscany where you can visit  renowned wineries and learn about the unique terroir of this celebrated wine-producing region.  Spend time on the sun-drenched beaches of the French Riviera before landing in Spain’s Palma de Mallorca and lively Ibiza.  Your final port of call is Barcelona, where you will appreciate the overnight stay in this vibrant city, where Gothic architecture, modernist masterpieces and bustling markets await.

Prepare to enjoy fabulous Goosecross wines with your hosts and fellow travelers during private shipboard events, receptions and a very special Winemaker’s Dinner and curated shore tours.

Register Now
  • Cruise Line

    Oceania Cruises

  • Ports of Call

    Rome to Barcelona


Christi & Dave Ficeli and Bill Nancarrow

Owners and Winemaker, Goosecross


Destination:  Mediterranean
To & From:  Rome to Barcelona
Dates: May 18 – 26, 2025
Length: 8 Days
Ship: Marina

May 16 - 18

SAVE THE DATES! F&WT Optional Pre-cruise Rome Land program

May 18
Rome (Civitavecchia), Italy
Embark Ship
Depart 7:00 PM

F&WT Onboard Event: Goosecross Welcome Reception

May 19
Florence/Pisa/Tuscany (Livorno), Italy
Arrive 7:00 AM
Depart 7:00 PM

SAVE THE DATE! F&WT Optional Wine-Themed Shore Tour

May 20
Ajaccio (Corsica), France
Arrive 7:00 AM
Depart 7:00 PM

F&WT Onboard Event: Goosescross Winemaker’s Dinner

May 21
Saint-Tropez, France
Arrive (Anchor) 7:00 AM
Depart 7:00 PM
May 22
Provence (Marseille), France
Arrive 7:00 AM
Depart 4:00 PM

F&WT Onboard Event: Goosecross Wine Seminar & Tasting

May 23
Palma de Mallorca, Spain
Arrive 10:00 AM
Depart 10:00 PM

SAVE THE DATE! F&WT Optional Wine-Themed Shore Tour

May 24
Ibiza, Spain
Arrive 8:00 AM
Depart 8:00 PM
May 25
Barcelona, Spain
Arrive 8:00 AM

F&WT Onboard Event: Farewell Reception

May 26
Barcelona, Spain
Disembark AM

Per Person Pricing

Category DescriptionDouble Occupancy
G - Inside Stateroom$4,249
F - Inside Stateroom$4,399
C - Deluxe Outside$4,849
B4 - Veranda Stateroom$5,349
B3 - Veranda Stateroom$5,399
B2 - Veranda Stateroom$5,449
B1 - Veranda Stateroomq$5,499
A4 - Concierge Veranda$5,649
A3 - Concierge Veranda$5,699
A2 - Concierge Veranda$5,749
A1 - Concierge Veranda$5,799
PH3 - Penthouse Suite$6,649
PH2 - Penthouse 2$6,749
PH1 - Penthouse Suite$6,849

*Air Credit for those electing not to use the free air travel included with the price of the cruise is $1,400 per person and subject to change without notice.


Prices are per person based on cabin double occupancy and include shipboard accommodations, round trip air (see Air terms on Registration Form), airport transfers, onboard meals, all surcharges, government taxes, limited travel management services and private wine program. Prices do not include F&WT optional land programs or items of a personal nature. F&WT reserves the right to correct pricing errors or omissions. Prices will not increase after you make full payment, except for charges resulting from increases in government-imposed taxes, fees or fuel surcharges.

About The Ship

MARINAClick Here for ship’s deck plan

Timelessly sophisticated, Marina was designed for the ultimate epicurean. She embraces the elegant ambiance of Oceania’s renowned 1,250-guest ships while also offering an array of amenities and choices. In addition to multiple open-seating gourmet restaurants, Marina features memorable food and wine experiences at La Reserve by Wine Spectator as well as the opportunity for private dining at exclusive Privée. From the sparkling Lalique Grand Staircase to the exquisite Owner’s Suites furnished, designer touches are everywhere, highlighting the finest residential design and furnishings. More than anything, Marina personifies the Oceania Cruises experience.

Penthouse Suite

Veranda Stateroom

Grand Dining Room


Red Ginger

Culinary Center

Pool Deck

Martinis Lounge

Terms & Conditions

  • Click Here for a complete list of terms & conditions


    Please note: Cruise escorts, experts scheduled to appear and onboard programming are subject to change with or without notice.