Ray was practicing law — real estate litigation in New York City — until January of 2020 when he and owner Tobin made the long-planned plunge and moved to Napa Valley to take over Green & Red. Growing up in an Italian family, where food and wine were key parts of life, Ray has dreamed of making fine wine at Green & Red Winery. Ray wears many hats at Green & Red, acting as counsel, “Cellar Rat,” under Winemaker Aaron Whitlatch, and supportive husband to owner Tobin Heminway.

Welcome to the new
Food & Wine Trails website!

This website or its third-party tools use cookies, which are necessary to its functioning and required to achieve the purposes illustrated in the cookie policy. If you want to know more or withdraw your consent to the cookies, you can decline the tracking but may encounter missing site functionality.

By closing this dialog or clicking the 'Accept' button, you agree to the use of the cookies.