Kobe - Renowned Kobe Beef And A Thriving Sake Industry
Palmaz Vineyards

This shore tour is currently on a waitlist status. For a complete description and pricing, contact Food & Wine Trails.

Kobe is a cultural kaleidoscope where tradition meets innovation, and the past seamlessly merges with the present. Today's guided tour begins at a sake brewery and museum founded in 1659. Observe skilled artisans and learn about the meticulous four-week hand processes, then enjoy a guided tour and tasting. Follow up with an authentic melt-in-your-mouth Kobe beef lunch experience with wine. With a satiated appetite, continue to the Kitan-cho neighborhood for a guided walking tour, known for its beautifully preserved European-style houses. Our last stop is at a local whisky distillery, nestled in the forests of Mount Rokko. Enjoy a visit and tasting before transferring back to your ship