This pre-cruise land program is available to book for all confirmed group members. For complete description and pricing contact Food & Wine Trails.

With more Michelin stars per capita than anywhere else, Basque Country is a food and wine lover’s mecca. This tiny autonomous region in northwestern Spain sets the standard for innovation and excellence which is proudly expressed through its culinary heritage.

At the forefront of culinary advancement in Basque Country is the Basque Culinary Center. Food & Wine Trails is proud to partner with a top Basque chef to design a 3-night program that will highlight the most exciting aspects of the Basque culinary and cultural landscape.

Highlights include:
1 night hotel accommodations in Bilbao
2 nights in San Sebastian
Daily breakfasts
A wine & food paired tasting event in Bilbao
Multiple winery tours and tastings
Cider house tour & tasting
Wine-paired lunches
Pintxo tour