Cruise guests may visit to reserve this tour.

5:00 PM, Wednesday October 12th, 2022
5:00 PM, Thursday October 13th, 2022
From San Francisco, California

Kendall-Jackson Wine Estate and Gardens, known as the hub of culinary and garden excellence, is a Sonoma County destination. Not only is the estate home to critically acclaimed wines, but the estate also boasts a stunning four-acre culinary garden providing visitors a picturesque experience filled with a bounty of Sonoma County’s fresh fruits and vegetables.

The private Farm to Table dinner experience will be fueled by the day’s harvest perfectly paired with limited productions wines. This exclusive event will be hosted by Garden Director Tucker Taylor, Kendall-Jackson Executive Chef Justin Wangler, and a member of the Winemaking Team.

Minimum number of guests, 20, maximum, 175. Includes family-style dinner, reserve, estate and single vineyard wines, tax and service

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